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Friday, July 20, 2012

Guacamole Del Murcielago.

total prep time: 30-45 minutes
chill time: 2 hours

4 avocados
1 fresh jalapeno, diced and de-seeded
3/4 tomato, diced
1/4 onion, diced
juice of 1/2 lime
1/3 cup (pre-chopped) cilantro, then chopped
1 tsp. cumin
1/4 tsp. cayenne powder
1/4 tsp. salt

add all ingredients into a medium mixing bowl in that order (or thereabouts), mix and toss well until avocado becomes a paste. chill in refrigerator 2 hours before serving. should be mild-medium spicy.

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